Great food starts with the freshest ingredients and honors the essence of nature bounty. Every bite is a journey back to heart of where it all began. We invite you to share in the powerful connection a shared meal has.
At Roots, we believe food is more than just a meal—it's a story, an experience, and a journey. Inspired by our travels through the bustling markets of Italy, the cozy bakeries of France, the vibrant street food of Mexico, and the heart of local farms and eateries, Roots was born to bring these stories to life. Our menu blends traditional recipes with a modern twist, honoring our past while embracing the future.
Whether it's an intimate gathering or a grand celebration, we pour the same passion and flavor into every dish, making each occasion special. Our table is always open, and when you dine with us, you become part of the family. We invite you to feel at home and experience food with soul. This is our mission here at Roots.
Coming Soon!!
Coming Soon!!
The Bakery —
As long as we’re doing the baking, your life’s sure to be sweet.
Seasonal maple pumpkin scone
French Flour, Egg, Straus family Butter, Cinnamon, organic pumpkin, Vermont maple glaze
Blueberry Streusel Muffin
French flour, egg, organic blueberries, sugar, Straus Family butter and milk
We believe our food is only as good as the ingredients we use.
Behind the Kitchen —
Check our blog for recipes, press, and to learn more about what goes on in our kitchen.
10/10/22
10/10/22
10/10/22
